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1990 Year Collection 

Store in Kun Ming Location more than 30 Years

Total Weight : 100g

Allowed Purchase Sample Pack with 10g

 

General Guide to brewing Pu-erh Tea

Brewing Suggestion:

Time: 20 Seconds
Temp: 100°C
Weight: 2/6g
Water: 250/500ml Infuser Cup Or Thermo
Brews: Can be brewed for 3 rounds (add 10 seconds for each subsequent brew)

1990 YANG TUO PUERH (10g) FROM SGD15

S$200.00價格
數量

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